Baked potatoes stuffed with egg, Aubergine lasagne and more in Green Health Tips Mexico

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Baked potatoes stuffed with egg, Aubergine lasagne and more in Green Health Tips Mexico

A Friday afternoon more again with the usual overview publications of our partners in direct to the palate Mexico, which as always amaze us by their original and colorful contributions. Don’t miss any of the following proposals if you want to renew your usual recipe.

During the last seven days have come to us from the other side of the Atlantic, suggestive recipes that surely will I tempt immediately. Are you ready to let yourselves be carried away by the flavors and aromas that come from there? Then join me on this journey, to see what surprise us one more Friday.

Baked potatoes stuffed with egg, Aubergine lasagne and more in Green Health Tips Mexico

In Mexico, the Easter usually coincide with the hottest months of the year. As you can imagine, what they most want when you tighten the heat are refreshing dishes with seasonal ingredients, therefore this jicama and Pineapple Mint, very easy to prepare ceviche is ideal and suitable for all tastes, as Mint brings a light touch very suitable to withstand high temperatures.

Segimos with more recipes of fish, this time accompanied with a delicious Orange sauce. Choose any white fish, meat prieta, and be captivated by this original combination. A dish easy to prepare, perfect for a dinner or a light meal if accompanied of some carbohydrate or vegetables.

Baked potatoes stuffed with egg, Aubergine lasagne and more in Green Health Tips Mexico

One of the best things that spring brings is a lot of fresh fruits and vegetables. Glad to go to the market and seeing it flooded with colorful strawberry or tender asparagus, with a lot of benefits, as their intake of vitamins, minerals and natural fibres. Prepare these asparagus baked with lemon and salt will love you!

For those who seek meat-free recipes, but resulting you attractive to both eye and palate, these baked potatoes stuffed with egg are an excellent option that is sure that it will please you the first bite. If you join them a plate of green salad you’ll have a delicious dinner and nutrient list in a few minutes.

Baked potatoes stuffed with egg, Aubergine lasagne and more in Green Health Tips Mexico

We continue with a lasagna of Eggplant, another delicious vegetarian dish ideal for these dates you can not prepare. This recipe is ideal both as a main dish as a side dish. Remember, let eggplants in salt a while before preparing them so that they fall off of its bitter taste.

In this review, could not miss a pasta dish. These spaghetti in spicy avocado cream is ideal for those occasions where you hard-pressed for time and need a recipe that allows you to have ready in a few minutes a delicious and nutritious menu. I’m sure that will be completely thrilled this delicious mixture of ingredients.

Baked potatoes stuffed with egg, Aubergine lasagne and more in Green Health Tips Mexico

I hope you’re not hungry while you read the recipe I I present below, because this chicken with paprika Burger is of those recipes that footprint. Original, with lots of flavor and a crisp touch very rich, I can almost say that it is the perfect Burger recipe. Let me know.

But for simple and resultón recipe, these with tuna and vegetable nori rolls will make you succeed as hosts if you present them when you have guests. In addition, it is a dish that needs no fire, the tuna is seasoned simply with a mixture of lemon and olive oil.

Baked potatoes stuffed with egg, Aubergine lasagne and more in Green Health Tips Mexico

If you hear talk of a safe pudding that you immediately comes to mind a sweet dish made with bread of the day before, in this case it’s a savory pudding made with ham and cheese, pore, unusual ingredients that give you a taste peculiar and delicious, sure that you conquered the first bite.

But in addition to these great recipes, you can not miss interesting gastronomic articles published these past few days, so I have picked them to make them you can read if you have missed it or reread if you have already seen them:

  • Mushrooms and fungi: everything you need to know to select them, store them, and Cook
  • Tips for buying the best vanilla beans

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